Login       My Wishlist
  My Cart
$0.00 / 0 items
 
Little Scratch Kitchen
The Best Foods Are Made From Scratch
 
International Access
Global Shipping Options Available
Home About Us News Our Blog Our Catalog My Cart My Account Track Shippment Contact Us
  Our Catalog

Yoshihiro - Mega Sale! Save up to 26%


Mega Sale! Up to 26% off on Yoshihiro products at Little Scratch Kitchen. Hurry! Limited time offers. Offers valid only while supplies last.



Yoshihiro NSW 46 Layers Hammered Damascus Usuba Vegetable Chef knife 6.3 IN (160mm) Shitan Rosewood Handle with Saya Cover
Yoshihiro NSW 46 Layers Hammered Damascus Usuba Vegetable Chef knife 6.3 IN (160mm) Shitan Rosewood Handle with Saya Cover
In Stock
$169.99

mpn: HWUS16SH, ean: 0740016866510,

The Edo Usuba is reminiscent of a small cleaver and has a blunt tip that comes in handy for such things as cutting the eye out of a potato. The Usuba is hefty enough to chop through heavy root vegetables with a blade that can thinly slice delicate to...


Yoshihiro VG10 Stainless Steel 33 Layers Damascus Sujihiki Slicer Japanese Sushi Sashimi Chef Knife 10.5 Inch (270mm)
Yoshihiro VG10 Stainless Steel 33 Layers Damascus Sujihiki Slicer Japanese Sushi Sashimi Chef Knife 10.5 Inch (270mm)
In Stock
$214.99

mpn: YDVSU270MS, ean: 0700987966152,

Our VG-10 Damascus Sujihiki slicing knife is forged with a combination of the traditional styles of Japanese and Western style slicing knives, with a long straight blade that smoothly slices through meat or vegetables and preserves the integrity of e...


Yoshihiro NSW 46 Layers Hammered Damascus Sujihiki (Slicer) Japanese Sushi Sashimi Chef Knife 9.5inch(240mm) Shitan Handle with Natural Magnolia Saya
Yoshihiro NSW 46 Layers Hammered Damascus Sujihiki (Slicer) Japanese Sushi Sashimi Chef Knife 9.5inch(240mm) Shitan Handle with Natural Magnolia Saya
In Stock
$199.99

ean: 0740016871972,

One of the most essential knives a chef and a cook can have is a Japanese slicing knife known as a Sujihiki knife. Using the best ingredients requires the right tools. From slicing filets of fish fresh from the fish monger to carving a roast chicken ...


Yoshihiro VG-10 Damascus Santoku Multipurpose Japanese Chef Knife 7'' (Western Style Mahogany Handle)
Yoshihiro VG-10 Damascus Santoku Multipurpose Japanese Chef Knife 7" (Western Style Mahogany Handle)
In Stock
$215.01
$165.00
You Save: 23%

mpn: HDSA18, ean: 0700987965544,

4.5 out of 5 stars with 43 reviews
Santoku Chefs knife are perfect for slicing, dicing, chopping, and mincing of fruits, vegetables, bonesless meats, and fish. Preparing delicious meals starts with taking wholesome ingredients and using the best tools such as a high quality chefs knif...


Yoshihiro NSW 46layers Hammered Damascus Gyuto Japanese Chefs Knife 7inch(180mm) Shitan Handle with Magnolia Saya Cover
Yoshihiro NSW 46layers Hammered Damascus Gyuto Japanese Chefs Knife 7inch(180mm) Shitan Handle with Magnolia Saya Cover
In Stock
$169.99

mpn: NSGY180SH, ean: 0740016866367,

The most versatile and essential of all knives a cook can have is a Japanese chef knife known as a Gyuto knife. Preparing delicious meals starts with taking wholesome ingredients and using the best tools such as a high quality chef knife to make ever...


Yoshihiro Shiroko High Carbon Steel Kasumi Deba Japanese Fillet Butcher Chefs Knife 6.5inch (165mm)with Shitan Handle
Yoshihiro Shiroko High Carbon Steel Kasumi Deba Japanese Fillet Butcher Chefs Knife 6.5inch (165mm)with Shitan Handle
In Stock
$330.01
$265.00
You Save: 20%

mpn: KKDE165SH, ean: 0740016865094,

4.5 out of 5 stars with 25 reviews
Our handmade Yoshihiro Kasumi knives are crafted by our master artisans with the utmost care to create high quality knives that offer exceptional performance with exceptional value. White Steel 2 with a hardness on the Rockwell scale of 62-63, is for...


Yoshihiro High Carbon Blue Steel Hongasumi Edo Usuba Japanese Vegetable Chef's Knife Shitan Handle 7.5'' (195mm)
Yoshihiro High Carbon Blue Steel Hongasumi Edo Usuba Japanese Vegetable Chef's Knife Shitan Handle 7.5" (195mm)
In Stock
$440.01
$385.00
You Save: 13%

mpn: HKUSED195SH, ean: 0740016866978,

4.5 out of 5 stars with 50 reviews
Our handmade Yoshihiro Hongasumi knives are crafted with extraordinary skill by our master artisans to create high quality knives that are indispensable in their craftsmanship and performance. Blue Steel #2 with a hardness on the Rockwell scale of 63...


Yoshihiro Mizu Yaki Aogami Super Blue High Carbon Steel Kurouchi Usuba Chef’s Knife 6.5 In
Yoshihiro Mizu Yaki Aogami Super Blue High Carbon Steel Kurouchi Usuba Chef’s Knife 6.5 In
In Stock
$352.01
$271.00
You Save: 23%

mpn: SKUS16, ean: 0740016865483,

4.2 out of 5 stars with 27 reviews
Our handmade Yoshihiro Mizu Yaki Aogami Super Blue High Carbon Steel Kurouchi Nakiri Chefs knife are unparalleled in their performance. Mizu Yaki is a meticulous process of pure water quenching that draws out the hardness of refined steel while infus...


Yoshihiro High Speed Steel Sujihiki Slicer Knife (Black Pakkawood Handle) (9.5''/240mm)
Yoshihiro High Speed Steel Sujihiki Slicer Knife (Black Pakkawood Handle) (9.5"/240mm)
In Stock
$480.01
$370.00
You Save: 23%

mpn: THSSU240, ean: 0740016869054,

4.9 out of 5 stars with 45 reviews
The sujihiki is a slicing knife with a long narrow blade that smoothly slices through meat or vegetables and preserves the integrity of each ingredient's freshness. The Sujihiki slicer can carve and fabricate large roasts and other meats and fish, an...


Yoshihiro Inox Stain-resistant Aus-10 Steel Ice Hardened Sujihiki Slicer Chefs Knife 9.5inch 240mm
Yoshihiro Inox Stain-resistant Aus-10 Steel Ice Hardened Sujihiki Slicer Chefs Knife 9.5inch 240mm
In Stock
$240.01
$190.00
You Save: 21%

mpn: SINSU240, ean: 0700736843444,

4.3 out of 5 stars with 46 reviews
The Sujihiki slicer is perfect for fabricating large roasts to thinly slicing cucumbers or smoked salmon. Yoshihiro Sujihiki slicing knives are perfect for table side carving during holidays and special occasions. Our Yoshihiro Inox Sujihiki slicing ...


Yoshihiro Inox Stainless Steel Yanagi Sushi Sashimi Japanese Chef Knife Rosewood Handle with Nuri Saya Cover (9.5 IN)
Yoshihiro Inox Stainless Steel Yanagi Sushi Sashimi Japanese Chef Knife Rosewood Handle with Nuri Saya Cover (9.5 IN)
In Stock
$270.01
$225.00
You Save: 17%

mpn: INYA240SH2, ean: 0700736842805,

4.9 out of 5 stars with 25 reviews
Single-edged blade Handmade rosewood, Octagon-shaped handle Lightweight and well balanced Superior sharpness and durability Handcrafted in Japan The Yoshihiro Inox Stainless Steel Yanagi Sashimi Japanese Knife is designed specifically for sashimi an...


Yoshihiro Powdered Daisu Steel Stainless Sujihiki (Slicer) Japanese Sushi Sashimi Chef’s Knife 9.5 In
Yoshihiro Powdered Daisu Steel Stainless Sujihiki (Slicer) Japanese Sushi Sashimi Chef’s Knife 9.5 In
In Stock
$210.01
$170.00
You Save: 19%

mpn: DISU240, ean: 0700736843420,

4.8 out of 5 stars with 60 reviews
Our Powdered Daisu Stainless Japanese Steel knives are handcrafted with extraordinary skill. It is forged of the highest quality steel according to the traditional methods used in ancient Japanese sword making by our master artisans of incomparable s...


YOSHIHIRO Ice Hardened High Carbon Stainless Steel Wa Sujihiki (Slicer) Japanese Sushi Sashimi Chef Knife 10.5'' (270mm)
YOSHIHIRO Ice Hardened High Carbon Stainless Steel Wa Sujihiki (Slicer) Japanese Sushi Sashimi Chef Knife 10.5" (270mm)
In Stock
$305.01
$245.00
You Save: 20%

mpn: MOWASU270MH, ean: 0700987966640,

4.5 out of 5 stars with 7 reviews
One of the most essential knives a chef and a cook can have is a Japanese slicing knife known as a Sujihiki knife. Using the best ingredients requires the right tools. From slicing filets of fish fresh from the fish monger to carving a roast chicken ...


Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto Japanese Chefs Knife (Octagonal Red Pine Handle)
Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto Japanese Chefs Knife (Octagonal Red Pine Handle)
In Stock
$325.01
$250.00
You Save: 23%

mpn: NSGY21, ean: 0700987965773,

4.4 out of 5 stars with 40 reviews
The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables. Gyuto literally means beef sword and was initially used for cutt...


Yoshihiro Vg10 Hammered Damascus Stainless Japanese Chefs Knife Santoku 7Inch and Petty Set (Set)
Yoshihiro Vg10 Hammered Damascus Stainless Japanese Chefs Knife Santoku 7Inch and Petty Set (Set)
In Stock
$385.01
$285.00
You Save: 26%

ean: 0740016866527,

4.5 out of 5 stars with 25 reviews
This set includes our popular 16 layers VG10 stainless hammered Damascus Santoku 7 inch (180mm) and Petty 5.3 inch (135mm) This Santoku is a multi-purpose knife. The petty is perfect for working with smaller ingredients or delicate foods. Hammered Da...


Yoshihiro Aoko Blue Steel Gyuto Japanese Chef Knife 8.25'' (210mm)
Yoshihiro Aoko Blue Steel Gyuto Japanese Chef Knife 8.25" (210mm)
In Stock
$275.01
$210.00
You Save: 24%

mpn: Yos-0951, ean: 0700736840481,

4.4 out of 5 stars with 23 reviews
Our handcrafted Yoshihiro Aoko Blue Steel knives have an inner core made of high carbon Blue Steel #2 sandwiched in the traditional method of "Warikomi" between two layers of stainless steel. Hand hammering creates an indented pattern called "Tsuchim...


YOSHIHIRO Ice Hardened High Carbon Stainless Steel Wa Gyuto Japanese Chef Knife 8.25'' (210mm)
YOSHIHIRO Ice Hardened High Carbon Stainless Steel Wa Gyuto Japanese Chef Knife 8.25" (210mm)
In Stock
$310.01
$240.00
You Save: 23%

mpn: WP-PCNR-BNLX, ean: 0700736840757,

4.0 out of 5 stars with 15 reviews
This Molybdenum gyuto has a thin blade that is sharp with great edge retention. It is also stain resistant so it is easy to care for. Comes with natural magnolia handle in octagon shape with water buffalo horn bolster. The Gyuto is a general-purpose ...


Yoshihiro Mizu Yaki Aogami Super Blue High Carbon Steel Kurouchi Gyuto Chef’s Knife 9.5
Yoshihiro Mizu Yaki Aogami Super Blue High Carbon Steel Kurouchi Gyuto Chef’s Knife 9.5
In Stock
$470.01
$360.00
You Save: 23%

mpn: ASKUGY240SH, ean: 0740016865667,

4.4 out of 5 stars with 41 reviews
Our handmade Yoshihiro Mizu Yaki Aogami Super Blue High Carbon Steel Kurouchi Gyuto Chefs knife are unparalleled in their performance. Mizu Yaki is a meticulous process of pure water quenching that draws out the hardness of refined steel while infusi...


Yoshihiro Aoko Blue High Carbon Steel Hongasumi Kenmuki Japanese Vegetable Utility Chef Knife 7 Inch(180mm)
Yoshihiro Aoko Blue High Carbon Steel Hongasumi Kenmuki Japanese Vegetable Utility Chef Knife 7 Inch(180mm)
In Stock
$254.99

mpn: HKKM18, ean: 0740016865674,

Our handmade Yoshihiro Hongasumi knives are crafted with extraordinary skill by our master artisans to create high quality knives that are indispensable in their craftsmanship and performance. Blue Steel #2 with a hardness on the Rockwell scale of 63...


YOSHIHIRO Shiroko Kasumi Mioroshi Japanese Sushi Fillet Chef Knife 8.25
YOSHIHIRO Shiroko Kasumi Mioroshi Japanese Sushi Fillet Chef Knife 8.25
In Stock
$415.01
$320.00
You Save: 23%

ean: 0700987965827,

4.7 out of 5 stars with 40 reviews
Our handmade Yoshihiro Kasumi knives are crafted by our master artisans with the utmost care to create high quality knives that offer exceptional performance with exceptional value. White Steel #2 with a hardness on the Rockwell scale of 65, is forge...



Viewing Page 1 of 2

Feel free to Browse Our Catalog.



Privacy Policy / Terms of Service
© 2018 - littlescratchkitchen.com. All Rights Reserved.